Kitchen Organizer Tips
The kitchen tends to be the heart of the home. It is the gathering place for eating, cooking, entertaining, and spending time with family and friends. It can also be one of the most difficult rooms to keep clean and organize due to the high traffic. Follow some of these kitchen organizer tips that can help you with saving time and organizing your kitchen to simplify your life. Read on for tips which include kitchen organizing for upper cupboards, lower cupboards, drawers and counter.
Kitchen Organizer Tips for Upper Cupboards
Begin by taking a few moments to think about the best flow for your space. Think about where your dishwasher is located and how your everyday dishes can be put in a spot that is convenient for unloading. On the otherhand, if your good china only comes out for Sunday dinner and needs to be washed by hand, it can be stored in a spot further away in your kitchen, since it is used more infrequently.
Glasses and mugs are most conveniently kept on the lowest of the upper cupboard shelves, so they can be reached by as many family members as possible. Larger bowls and serving platters are better stored on higher shelves. Vases and fancy serving dishes that are not used frequently can be stored on the shelves that are the most difficult to reach. If company is coming and you need to use these items, you won't mind the extra effort.
Kitchen Organizer Tips for Lower Cupboards
Make the most of your lower cupboards by organizing based on your needs in terms of accessibility. Keep bigger items that you may use only a few times a month, such a blender or food processor, at the back and keep items that you need everyday to the front. While you are at it, you may find some small appliance that are still in great condition, but you never use, consider donating it to a charity or sell it at a garage sale.
Kitchen Organizer Tips for the Drawers
Store cutlery in a washable tray that separates utensils by kind. Bigger gadgets, such as a garlic press or potato peeler are easy to find if they are sorted well.
Pots and pans are best stored in a cupboard underneath or next to the stove for easy access. Deep drawers are perfect for pots and pans, as there is lots of vertical space to next pots within one another and the lids are kept closeby. If you kitchen design allows for it, suspend pots and pans on a wall or from a ceiling mounted rack for extra storage space.
Keep microwave safe containers in a cabinet near the microwave. While you are at it, get rid of plastic containers that you no longer use.
Store baking pans, cake pans, pizza pans, etc. in a cupboard close to the oven. There are several racks available to help you keep baking pans in order by size and by the ones you use more frequently.
If the junk drawer is a challenge, use small plastic organizing trays to group like items together, such as birthday candles, balloons and tape to wrap presents.
Kitchen Organizer Tips for the Counters
Clear your countertops and remove all items or appliances that are not used at least once a week. You need as much space for food preparation as possible, so appliances such as a toaster or coffee maker are only worthy of keeping on display. Keep only a few cookbooks, if any, on display and store away the ones you don't regularly use.
Store tall cooking utensils, such as spatulas and tongs, a decorative pitcher or holder that matches your kitchen decor. Keep this closeby to the stove for easy access for convenience when preparing meals and save some space in the drawers.
Read on for more kitchen organization tips, including tips for the fridge, freezer, spices and the pantry.